Buleleng has a lot of traditions and traditional food. There are many Buleleng specialities that are unknown to many people, one of which is Sudang Lepet. Sudang Lepet is a Buleleng speciality made from blambang fish (flying fish), which is dried and salted. Sudang Lepet is usually found in Sangsit Village, Sawan District, Buleleng Regency, Bali. The way of processing it varies, some are fried with traditional Balinese spices, and some are grilled and served with Sambal Matah.
Sudang Lepet has a savoury salty taste and crunchy texture. With the right blend of flavours, Sudang Lepet is perfect when served with hot rice and sambal. Sudang lepet can be found in food stalls in Buleleng, especially in the sangsit area. Sudang Lepet is a typical Buleleng food that is still preserved to this day and its authentic and distinctive flavour is still maintained.
If you are on holiday in Buleleng, don't forget to try this food.